By J Sofos
The booklet starts off with an introductory bankruptcy discussing nutrition safeguard administration structures from the previous to the current day and looking out to destiny instructions. The booklet strikes directly to supply updates on particular pathogens together with Salmonella, Listeria monocytogenes and Bacillus species. New advancements within the region are explored with chapters on rising parasites in meals, advances in separation and focus of microorganisms from meals samples, new techniques in microbial pathogen detection, and an replace on novel equipment for pathogen keep an eye on in farm animals preharvest.
With its individual editor and overseas staff of professional members, Advances in microbial nutrients protection: quantity 1 is a customary reference for researchers, experts and bosses within the nutrients liable for foodstuff protection, analytical laboratories trying out the security of the nutrients we consume, and researchers in academia engaged on nutrition microbial safety.
- Summarises new examine, outbreaks of foodborne affliction and adjustments to laws in foodstuff microbiology research
- Examines previous, current and destiny foodstuff safeguard administration systems
- Provides updates on particular pathogens together with Salmonella, Listeria monocytogenes and Bacillus species
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Additional info for Advances in Microbial Food Safety: 1 (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Advances in Microbial Food Safety: 1 (Woodhead Publishing Series in Food Science, Technology and Nutrition) by J Sofos
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